Chicken Korma Curry Recipe
Ingredients
- 1.5 lbs boneless chicken thighs
- 1 cup plain yogurt
- 1 onion, finely chopped
- 4 garlic cloves, minced
- 1-inch ginger, grated
- 1 tsp turmeric
- 2 tsp garam masala
- 1 tsp coriander powder
- 1/2 cup cashews (soaked)
- 1/2 cup heavy cream
- 2 tbsp ghee or oil
- Salt to taste
Instructions
- Marinate the Chicken: Mix yogurt, turmeric and 1 tsp garam masala, coat the chicken and keep it in the refrigerator for 30 minutes.
- Sauté Aromatics: Heat the ghee and fry the onions till they turn golden and then add the garlic and ginger.
- Cook the Chicken: Add the marinated chicken to the pan.Sear lightly.
- Blend the Sauce: Grind soaked cashews and cream together to make a smooth paste and then mix it into the curry.
- Simmer: Cook on low heat for 25 minutes and add a sprinkle of garam masala at the end.
Extra Tips
- Soaking cashews in hot water for 20 minutes will give them a more creamy texture.
- You can use coconut milk for a dairy-free option.
Phyllo Dough Dessert Recipe
Ingredients
- 1 pack phyllo dough (thawed)
- 1 cup melted butter
- 2 cups crushed pistachios
- 1 tsp cinnamon
- 1 cup honey
- 1/2 cup sugar
- 1 tsp orange zest
Instructions
- Layer Phyllo: Brush a baking dish with butter. Layer 8 phyllo sheets and brush each with butter.
- Add Filling: Mix pistachios, cinnamon, and orange zest and spread over the layer.
- Top Layers: Add 8 more phyllo sheets, brush with butter and score into a diamond shape.
- Bake: Bake at 350°F for 35 minutes, until golden brown.
- Syrup: Boil honey and sugar, pour over baklava and serve when cool.
Extra Tips
- Cover the filling with a damp cloth to prevent it from drying out.
- Adding a pinch of cardamom to the syrup will give it an extra fragrance.
FAQ's
Q1: Can I use store-bought phyllo dough?
Of course, store-bought phyllo saves time. For best results, thaw overnight in the refrigerator.
Q2: How do I prevent the curry from being too spicy?
You can reduce or omit the cayenne pepper. Yogurt and cream naturally temper the spice.
Q3: Can I make the dessert ahead?
Baklava definitely stays fresh in an airtight container for up to 5 days.
Q4: What’s a vegan alternative for Chicken Korma?
You can use tofu or chickpeas, coconut yogurt and coconut cream.
Q5: Why does my phyllo dough tear?
Phyllo is delicate. Work quickly, keep it covered, and patch tears with butter.
